Afro-vegan
Hardcover
$27.50Currently unavailable
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About this book
The rising star chef, food activist and author of The Inspired Vegan remixes foods of the African diaspora to outline creative but comprehensive vegan recipes for such options as Corn Maque Choux-Stuffed Jamaican Patties, Groundnut Stew and Crispy Teff-Grit Cakes. 17,500 first printing.
Details
AuthorBryant Terry
FormatHardcover, New
AvailabilityAsk us to order it in
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