
Eat Like a Wildman: 110 Years of Great Game and Fish Recipes
Hardcover
$18.00
✓ Ships from our Franklin store
About this book
From a collection of some of the wildest, most delicious wild game and fish recipes that Sports Afield magazine has published over the last 110 years, lifelong food connoisseur and cookbook author Rebecca Gray has selected and infused a collection of wonderful old standards with her own culinary wizardry.
Details
AuthorRebecca Gray
FormatHardcover, Pre-Owned
AvailabilityIn store & online





