The 100 Greatest New Orleans Creole Recipes
Paperback
$15.95
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About this book
From 'Haute Creole' entr'es to hearty red beans and rice, Roy F. Guste's recipes make Creole cooking elegant and effortless. Within these 100 recipes lies the key to the true flavor of Louisiana's Creole food: simplicity of process and fresh ingredients.
Details
AuthorRoy Guste
FormatPaperback, New
AvailabilityIn store & online
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